Tis that time of year. Boxes packed with tailgating stuff (don't you love that word, 'stuff'?), driver and track flags, flag pole, food, ice, drinks, and comfy chairs, oh, and the tent and tables, are coming down from the shed's attic. To be clear, the ice is coming from Kroger, and the food and drinks from the same place, lol. I take perverse pleasure in making hummus, marinated pilaf with pine nuts, and apple tacquitos for snacks. Carrots and celery instead of Fritoes, and lemonade instead of Bud, and our makeshift camp gets plenty of stares. Not many of our fellow tailgaters want to share our goodies, but then again, we're not tempted with their repast either. There's a real hierarchy among tailgaters, and I can in no way compete with the crowd who deep fry turkeys and make margaritas with mixers powered by generators. I just don't wanna work that hard, to be honest.
I'll take the iPad and catch up on some reading, proof the latest WIP, and snooze between trips to the vendor area. We look forward to race day as down time we can't manage at home. The racing is just a bonus. After a day filled with eating, chatting with friendly race goers, and good racing, we feel like new people by the time we finally head home.
Now if David Reutimann won, the weekend would be complete.
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